Recipe: Delicious Taco soup

Taco soup. Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Find Deals on Taco Soup in Groceries on Amazon. This is the best taco soup, and the easiest I have ever made!

Freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Add the tomato paste and taco seasoning, then stir to combine. You can cook Taco soup using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Taco soup

1. You need 1 lb of good ground beef.
2. It's 1 of onion diced.
3. You need 2 clove of garlic.
4. Prepare 1 of pablano pepper diced.
5. You need 1/2 of a green pepper.
6. You need 1 can of white beans.
7. Prepare 1 can of black beans.
8. You need 1 can of kidney beans.
9. You need 1 of large can of tomatoes.
10. Prepare of Garnish.
11. It's of Avocado.
12. Prepare of Cheese.
13. You need of Broken tortillas.
14. Prepare of Sour cream.

Stir in the black beans, corn,. Stir in the taco and ranch seasonings until well combined. Fill one of the bean cans with water and add it to the pot. This easy one-pot soup was inspired by our love for ground beef tacos.

Taco soup step by step

1. Brown your beef with the onion and peppers.
2. Empty the cans in the crock pot.
3. Drain meat peppers and onions and place in crock pot.
4. Cook for about two hours.
5. Line bowl with broken chips. Serve soup. Garnish with cheese avocado and sour cream.
6. Enjoy with a cold beer and juice from1 /2 a lime.

The beef is flavored with sautéed onions and taco seasoning (we used store-bought here but feel free to make your own), then. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Serve with any appetizer or side dish. In a large saucepan, brown beef and onion; drain.