Recipe: Yummy [Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl

[Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl.

You can cook [Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of [Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl

1. Prepare 2 of packets Bean sprouts.
2. Prepare 100 grams of Thinly sliced pork belly.
3. It's 1 clove of Garlic (finely chopped).
4. Prepare 1 small of piece Ginger (finely chopped).
5. Prepare 1 tbsp of Sesame oil.
6. It's 2 of Green onions or scallions.
7. It's 3 small of bowls Plain cooked rice.
8. Prepare of A.
9. You need 1 tsp of each Soy sauce, sake.
10. You need 1 tbsp of Katakuriko.
11. Prepare of B (mix well).
12. It's 1 tbsp of of each Red miso, soy sauce, sake.
13. Prepare 1/2 tbsp of Oyster sauce.
14. You need 1/2 tsp of Doubanjiang.
15. Prepare 100 ml of Chinese soup stock.
16. Prepare 1 of Salt and pepper.

[Farm House Recipe] Bean Sprouts and Miso Pork Rice Bowl step by step

1. Wash the bean sprouts under running water and drain in a colander. Cut the pork belly into bite sizes and mix with the A seasoning ingredients..
2. Put the sesame oil, garlic and ginger in a pan and heat. Fry over low heat until it the oil is infused..
3. Add the seasoned pork to the pan and fry..
4. Add the bean sprouts and fry for 2 minutes over high heat..
5. Add the [B] ingredients and fry for 2 minutes. Done. The sauce is thickened by the katakuriko on the pork..
6. Transfer Step 5 on top of the rice. Garnish with chopped green onions..