Recipe: Tasty Chickpea Curry

Chickpea Curry. Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Blend to a smooth paste - add a drop of water or more oil, if needed.

Vegan, healthy and cheap: this tasty chickpea curry is perfect for a weekday dinner. Heat oil in a large frying pan over medium heat, and cook and stir onions until softened. Mix in chickpeas and their liquid. You can cook Chickpea Curry using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chickpea Curry

1. Prepare of Sunflower oil.
2. It's of canned chickpeas.
3. Prepare of canned sweetcorn.
4. You need of chicken soup.
5. Prepare of Coriander (garnish).
6. Prepare of Curry Paste.
7. Prepare of garlic.
8. It's of diced onion.
9. It's of hot chili powder.
10. It's of ground coriander.
11. It's of biryani seasoning.
12. It's of curry powder.
13. You need of cumin.

Heat olive oil in a large stock pot or dutch oven over medium-high heat. This will, of course, affect the nutritional values. Pulses are very nutritious and perfect for cooking on a budget. This chickpea and red lentil curry is great for warming up on a cold evening.

Chickpea Curry step by step

1. Soften diced onion with chili powder in oil over medium heat..
2. Blend seasonings, chopped garlic and softened onions in a food processor. Add extra oil or water as needed..
3. Heat paste over medium-heat, stirring occasionally..
4. Add chickpeas and corn into mixture, cook for 5 minutes (stirring occasionally)..
5. Add chicken soup, cook for 5 minutes. Add seasoning as needed for taste..
6. Can serve over rice, couscous, etc. or on its own... enjoy!.

This chickpea curry is loaded with pantry staples like coconut milk, canned chickpeas and curry powder. The coconut milk gives this dish a bit of sweetness and the curry powder brings a little heat. This chickpea curry recipe is by no means overly spicy. North Indian Chickpea curry also known as Chole. This is quite a classic north Indian curry made with chickpeas and it is best to use dried chickpeas soaked overnight for best results.