Easiest Way to Prepare Yummy Thick and Spicy sausage, bean and cheese tortellini soup

Thick and Spicy sausage, bean and cheese tortellini soup. This Sausage Tortellini Soup is a tomato-based soup loaded with vegetables, Italian sausage and cheese tortellini. It's the perfect cold weather soup. To make this Sausage Tortellini Soup dairy-free, omit the cheese tortellini and substitute regular pasta, and be sure to double check all of your.

It's full of sausage, beans, veggies and tortellini, all cooked in a savory broth. The sausage and vegetables are simmered with canned white beans, fresh spinach and cheese tortellini for a hearty and satisfying soup that will please the. See recipes for Thick and Spicy sausage, bean and cheese tortellini soup too. You can have Thick and Spicy sausage, bean and cheese tortellini soup using 16 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Thick and Spicy sausage, bean and cheese tortellini soup

1. You need 2 TBS of butter.
2. You need 2 TBS of olive oil.
3. Prepare 1 of large carrot thinly sliced.
4. You need 2 stalks of celery, chopped.
5. You need 1 of large onion chopped.
6. You need 2 of garlic cloves minced.
7. You need 1 (15 oz) of can cannelloni or navy beans rinsed and drained.
8. Prepare 1 lb of bulk mild Italian sausage.
9. It's 4 cups of chicken broth.
10. You need 1 (15 oz) of can petite diced tomatoes.
11. It's 1 tsp of pepper.
12. You need 1 tsp of red pepper flakes.
13. It's 1 package of favorite frozen cheese tortellini.
14. You need 1 bunch of fresh parsley.
15. Prepare of Parmesan cheese.
16. You need of Roux - 3TBS butter / 3TBS flour.

Thick and Spicy sausage, bean and cheese tortellini soup. butter•olive oil•large carrot thinly sliced•celery, chopped•large onion chopped•garlic cloves minced•can cannelloni or navy beans rinsed and drained. Serve with hot bread and salad for a delicious meal. But this creamy tortellini soup recipe was one that has caught my eye a few times before on But this soup will still be nice and thick and creamy even with out it. Place sliced sausage in large pot with oil and let brown lightly.

Thick and Spicy sausage, bean and cheese tortellini soup step by step

1. Heat oil and butter in Dutch oven on medium heat, add carrots, celery and onion and cook for approx 5-7 min until the veggies soften..
2. Add in sausage and sauté until browned. Stir in garlic, pepper and pepper flakes..
3. Add in beans, tomatoes and broth, cook to a simmer, about 10 min....
4. In the meantime make your roux in a small sauce pan by melting butter and whisking in flour until combined. Add to pot and bring to a slow boil to thicken up the soup..
5. Add in frozen tortellini and simmer until the pasta is el dente about 10. Add in fresh parsley and serve. Garnish with a little Parmesan cheese on top..

Remove sausage and pour off excess oil. It seperates the men from the boys. A true meal in one bowl. I couldn't find spicy Clamato juice so I. Season to taste with salt and pepper.