Recipe: Appetizing Taco Soup
Taco Soup. Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Quite simple to make, and delicious, too. You can also freeze and reheat for a quick dinner.
Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn,. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. You can cook Taco Soup using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Taco Soup
- You need 1 of onion, diced.
- It's 1 of green pepper, diced.
- It's 1 1/2 lb of ground beef.
- Prepare 1 can of diced tomatoes.
- Prepare 1 can of corn.
- Prepare 1 can of pinto beans.
- You need 1 can of beef broth.
- It's 1-2 cups of water.
- You need 1 package of taco seasoning.
- It's of (optional) shredded cheese.
This easy one-pot soup was inspired by our love for ground beef tacos. The beef is flavored with sautéed onions and taco seasoning (we used store-bought here but feel free to make your own), then. In a large saucepan, brown beef and onion; drain. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning.
Taco Soup step by step
- Sautee onions and pepper in a large pot over medium heat. Add ground beef and brown..
- Add cans of tomatoes, beans, and corn..
- Add broth, water, and seasoning. Mix well..
- Bring to a boil and then lower heat and allow to simmer 20 minutes..
- Garnish with delicious cheese..
Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. Taco Soup Get the fiesta started - with Taco Soup! Serve with your family's favorite taco-toppings like avocado and shredded Cheddar.
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