Easiest Way to Prepare Tasty Minestrone Soup recipe by iryssa13
Minestrone Soup recipe by iryssa13. Minestrone is a thick, mixed vegetable soup using almost any combination of seasonal vegetables. Short cuts of pasta or rice may also be added. This vegetable-packed minestrone soup recipe is inspired by a popular Weight Watchers vegetable soup recipe.
It can be made vegan or gluten-free if desired. In a stockpot, saute the onions, celery and parsley in oil until tender. Stir in the broth, tomatoes, tomato sauce, cabbage, carrots, basil, salt and pepper. You can have Minestrone Soup recipe by iryssa13 using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Minestrone Soup recipe by iryssa13
- You need of onion (cubed).
- Prepare of potato (cubed).
- You need of carrots (cubed).
- You need of celery (sliced).
- You need of whole peeled tomatos.
- Prepare of pasta (macaroni/shell/spiral).
- You need of tomato paste.
- Prepare of beef stock cubes.
- It's of water.
In a large saucepan, saute the carrots, celery and onion in oil and butter until tender. Stir in the broth, tomato sauce, beans, chickpeas, tomatoes, cabbage, basil, parsley, oregano and pepper. Once the oil is shimmering, add the chopped onion, carrot, celery, tomato paste and a pinch of salt. Heat the oil in a heavy large pot over medium heat.
Minestrone Soup recipe by iryssa13 step by step
- cube all veges into 2 cm cubes.
- place the stock cubes and can of tomato into a large pot with the water.
- place the pasta into pot and boil for 5 mins.
- add the remaining veges starting with the hardest.
- let the veges boil for another 10mins.
- add the tomato paste then salt and pepper to taste.
- let boil till the veges are soft.
- you may add more liquid (water) if needed.
Add the Swiss chard and potato;. Minestrone is a popular thick and hearty Italian soup, combining vegetables, beans, and small pasta. Like Tuscan ribollita, there is no uniform Italian minestrone soup recipe because it's another beautiful one-pot meal that is meant to use whatever vegetables are in season or whatever you have on hand. Actually, the history of minestrone soup points to it being what. It's soup season and this Easy Minestrone Soup is hearty, delicious and perfect for fall and winter.
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