Recipe: Delicious Stacy's Vegetable Soup

Stacy's Vegetable Soup. Heat vegetable oil in a large stew pot. Add the stew meat and thoroughly brown on all sides. Make sure to turn vegetables as you go so they don't burn.

Add the beans, broth, oregano, thyme, salt, cayenne and bay leaf. In a large stockpot, heat olive oil over medium heat. Add okra, tomatoes, beans, corn, basil, thyme, hot sauce, salt, and pepper to the pot. You can have Stacy's Vegetable Soup using 17 ingredients and 3 steps. Here is how you cook it.

Ingredients of Stacy's Vegetable Soup

1. Prepare 5 cup of water.
2. It's 1 large of chopped onion.
3. It's 2 stick of celery.
4. Prepare 5 large of carrots.
5. You need 5 small of potatoes.
6. Prepare 1 tbsp of chicken bullion.
7. Prepare 3 tbsp of paprika.
8. It's 2 tbsp of olive oil, extra virgin.
9. Prepare 1 can of diced tomatoes juice drained.
10. Prepare 1 can of beans of choice drained of juices.
11. Prepare 1 tsp of parsley.
12. Prepare 1 tsp of oregano.
13. It's 1 tsp of garlic salt.
14. You need 1/3 tsp of garlic powder.
15. You need 1/2 tsp of basil.
16. It's 1/4 tsp of chili powder.
17. You need 2 tsp of salt.

Heat vegetable oil in a large stew pot. Add the stew meat and thoroughly brown on all sides. Once melted, add your veggies with salt and pepper to taste and saute until softened, about five to ten minutes. Add your meat and heat through for another three minutes.

Stacy's Vegetable Soup instructions

1. Add olive oil to pot along with all the vegetables add salt, cook for about 10 minutes or less depending on how you like your vegetables. Make sure to turn vegetables as you go so they don't burn..
2. Add the can of beans and tomatoes make sure to drain juices from the cans, add the water water and all other ingredients. Boil on medium high for 30 minutes..
3. .

Provencal Vegetable Soup Ina simmers potatoes, carrots and haricots verts until the vegetables are tender, then mixes in one final key element before serving: pistou, a traditional French mixture. It's simple to make vegetable soup from scratch! You've got a warm and tasty homemade vegetable soup waiting for you on the stove. In a large stock pot, combine broth, tomato juice, water, potatoes, carrots, celery, undrained chopped tomatoes, green beans, and corn. Season with salt, pepper and Creole seasoning.