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How to Make Appetizing Taco soup

Taco soup. Learn To Make Ancho Tortilla Soup W/ This Easy Recipe From McCormick®. Quite simple to make, and delicious, too. You can also freeze and reheat for a quick dinner.

Taco soup Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. Add the tomato paste and taco seasoning, then stir to combine. Stir in the black beans, corn,. You can cook Taco soup using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Taco soup

  1. You need 2 lb of ground beef.
  2. Prepare 1 of chopped onion.
  3. It's 2 packages of taco seasoning.
  4. It's 1 can of tomato paste.
  5. Prepare 1 can of tomato juice.
  6. It's 1 of chili beans 30 oz. can.
  7. It's 1 of diced tomatoes with chilis.
  8. Prepare 1 cup of salsa.
  9. You need 1/2 box of rotini.

Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. This easy one-pot soup was inspired by our love for ground beef tacos.

Taco soup step by step

  1. Brown beef and onions in 1 1/2 cup of water. Add taco seasoning..
  2. Add rest of ingredients, stir well. When boiling add rotini. Allow to cook till pasta is done. Serve with shredded cheese and corn chips instead of crackers. ENJOY.

The beef is flavored with sautéed onions and taco seasoning (we used store-bought here but feel free to make your own), then. In a large saucepan, brown beef and onion; drain. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. The taco soup needs them for consistency and flavor. You just can't beat the simplicity and deliciousness of this taco soup.

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